On Ganesh Chaturthi, welcome the elephant god with this traditional, easy-to-make recipe.
This curry made with ripe mangoes is a staple among Keralities particularly during the summers.
Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We are bringing you recipes from her latest cookbook, one-a-day
Relish these baby potatoes cooked in tamarind and jaggery.
Rediff.com's Hitesh Harisinghani shows you how to make a quick meal.
Rediff.com's Hitesh Harisinghani shows you how to make the perfect egg roast at home.
The Elephant God simply loves these delicacies.
Ibakordor Pde, Assistant Restaurant Manager of Hilton Mumbai International Airport has curated two easy-to-make recipes just for you.
Onam is here and so are the tasty preparations. Manjula Nair shares a traditional yoghurt and coconut based recipe from her mother's kitchen.
Impress your guests with these delightful Holi recipes.
Anita Aikara shares her mother's special recipe.
Food blogger and Rediff reader M R Anandalakshmi shares this healthy millet recipe. Do you have a recipe to share? Email it to us!
Reshma Aslam tells us how to give a twist to the traditional poha.
Celebrity chef Rakhee Vaswani shares an easy-to-make appetizer recipe.
This grilled appetiser is easy to make, hard to resist.
This quick snack can be prepared in 30 minutes.
She's a popular, cute-looking vlogger who's written a book about breakups. But what does Shenaz Treasury think about romance? The modern version of right swipe-left swipe love? And a world in which the rule of ishq have changed?
Apprehensive of trying your hand at making Chinese? Aditi Bose lists out these easy-to-make Chinese recipes!
A steaming bowl of this traditional breakfast stew is a perfect start to your day.
What are you snacking on while watching the soccer world cup? Tell us!
Chef Vijesh Modi from The Deltin Daman shared these easy, healthy recipes.
Try out these simple and traditional egg recipes.
Food blogger Charulata shares her special recipe for condensed milk cookies.
'Nobody really talks about the middle of relationships or the mundane parts... (When the end comes) we think, "Wow, this is the worst time of my life. This is horrible. It's never been worse". But actually, I feel the endings are what makes us who we are.'
Mumbai-based culinary expert, recipe developer and food curator Gita Hari shares recipes for Kamala Harris.
Diwali is over and it's time for a detox diet before the festive season gluttony begins again! Share with us your healthy food recipes!
Reshma Aslam tells us how to whip up a popular South Indian dish for breakfast.
Mangalore-based Rediff reader Charulata Rao sent us this healthy dessert recipe.
Celebrate Independence Day with tricolour delicacies.
This festive season, relish the irresistible combination of rum, raisins and chocolate in a yummy recipe.
These recipes are both easy to cook and good to eat. Try them!
Rediff reader Priyanka Mukherjee sent us this easy-to-make Malpua recipe.
It is easy to make, crunchy to eat and requires no cooking.
What's chic and sexy at the same time? Why a shoulder length bob, of course!
A crunchy cinnamon-spiced fruit dessert topped with oats and nuts. Do you have a recipe to share? Email it to us!
Chef Amrita Raichand tells us how to make breakfast fun and filling.
Try these easy-to-make soups recipes to beat the winter chill.